SERVICE

Apply for a health permit to run a farmers' market

Get your certified farmers' market permit to operate and organize vendors in San Francisco.

What to know

You must already be either a:

  • Certified producer
  • Nonprofit organization
  • Local government agency

View our guide Start or join a farmers' market in San Francisco.

As a market manager, you will:

  • Manage financials for the market
  • Make sure all laws are followed
  • Work with vendors on permitting

What to do

You need to have a state agriculture certificate before you can open a farmers’ market. Apply online through the California Department of Food and Agriculture website.

1. Provide your restroom plan

You will need at least:

  • 1 restroom for every 15 food workers
  • Located within 200 feet of every food booth
  • A place for people to wash their hands

Download and fill out the restroom verification form.

2. Make a site map and vendor list

  • Include a list of all the vendors at your market, and also:
  • Draw a site map that shows the layout of the market, with the exact location of each vendor and restroom.

3. Apply for a health permit

We will tell you how much you owe when you submit your application. You can also view current environmental health fees .

Get help

Phone
Amelia Castelli415-252-3838
Food Safety Program Certified Farmers' Markets
Cree Morgan415-252-3950
Agriculture Program
Shanna Hurley 415-646-2566
For markets on public streets Temporary street closures for special event San Francisco Municipal Transportation Agency
Additional info

Application process

For help with the requirements, visit us at the Permit Center or contact Amelia Castelli.